Coffee Is Not Roasted Until You Place Your Order
Christopher Bean’s Roubaix is the coffee of the champs of endurance. Made with premium Arabica beans from the best growing regions, this dark roast coffee brims with a strong flavor yet it glides smoothly and finishes clean. Brew it in the morning so you can let its inviting, smoky aroma stir you up from your slumber. After all, you need all of your wits and strength with you as you race the cobbled roads and muddy, rugged trails of the l’enfer du Nord or the Hell of the North.
In making dark roast coffee, the only way to go on is to use high-grown coffee beans. Coffees grown in elevated locations develop a more complex flavor and are harder in structure, making them ideal for the prolonged roasting process. This blend you are about to sample is meticulously created using only the best high-grown Arabica beans from Central America and South America, along with the rather unique Arabica from Indonesia - all roasted to perfection to bring out a bevy of bold, complementing flavors.