- Medium to Full Body
- Decaf Ground
- 4200 FT
- SOUTH AMERICA
- Roast Meter:
- WET HULLED / RACK DRIED
- Flavor Type:
Coffee,Coffee/Shop By Style/Seasonal Selections,Coffee/Shop By Style/Flavored
Serve this special blend any time of day. With its nutty chocolate-vanilla flavors and just a whisper of cinnamon, you won’t need the mistletoe for that peck on the cheek during the holiday season. Available in regular or decaf.
This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.
WET HULLED / RACK DRIED
Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.
Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 3,500 FT to 6,900 FT, depending on the region.
We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.
100% ARABICA COFFEE
CHRISTOPHER BEAN FRESH ROAST GUARANTEE
ALWAYS ROASTED TO ORDER
WHOLE BEAN, GROUND and PERK PRESS COARSE
AVAILABLE IN REGULAR OR DECAFFEINATED
ONLY NON-GMO FLAVORINGS WERE USED
For orders $60 or more
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