Fragrant, sweet, and a little fruity, the Ethiopian Yirgacheffe is a treat best enjoyed on its own, untainted by milk, cream, or sugar. Its combination of aromatic florals and flavors of lemon, plum, and fig makes it a fantastic coffee that is perfect...

Are you one of those people who can’t get enough of being outdoors? So, rain, hail or shine, you bound tirelessly through the secluded misty forest, a cacophony of mysterious chirps and tweets, only to be rewarded with stunning waterfall or trail...

Christopher Bean’s Colombian Half-Caff Coffee  There is coffee—and then there is Colombian coffee! Known for its rich aroma, creamy body, and distinctive taste, you’ll enjoy a cup of this sweet roast—from the first sip to the last. At Christopher Bean,...

Treat yourself to the mystique of Christopher Bean’s Decaf Sumatra. With the same intriguing flavor as its caffeinated counterpart, it is wonderfully dark, complex, and rich with just the faintest trace of acidity. Made with the best Arabica beans, this...

Produced in the Karongi District in the western province of Rwanda, the Rwanda Misozi Kopakaki is a bourbon varietal that has a distinct apple flavour and raisin-like aroma that makes it such a delight to savor. Planted around Lake Kivu, one of the...

Colombian Santa Barbara Decaffeinated Coffee. Welcome the day with the exquisite taste of well-balanced Colombian coffee. The Colombian Santa Barbara combines the flavors of cocoa, caramel, and sweet black cherries, providing you that spine-tingling...

Savor the same supreme flavor of this South American coffee with Christopher Bean’s Decaf Colombian. Let its soul-satisfying aroma awaken your senses and bring you brighter mornings. Smooth and mild in terms of acidity and flavor, it’s the one cup that...

Hailing from the highlands of Costa Rica’s Tarrazu region, Christopher Bean’s Costa Rica Tarrazu is a “strictly hard bean” coffee that has an unadulterated coffee flavor that is clean, mild, and wonderfully acidic. Right off the grinder, this coffee is...

Introducing our newest coffee sensation: Sweet Cinnamon Churro Coffee! Imagine taking a sip and being transported to a bustling street fair, where the aroma of freshly fried churros fills the air. With each sip, you'll experience the sweet, deep-fried...

Smells of decadent chocolate and cinnamon waft in the air as you pour a cup of Christopher Bean’s Cinnamon Pecan Brownie. Rich, sweet, and savory, it is basically like biting into a freshly baked brownie that’s all soft and chocolatey on the inside,...

Having a cup of Christopher Bean's Caramel Nut Fudge mimics the ecstasy of sinking your teeth into something sinfully delicious like a warm, chunky slice of hot fudge. Inspired by the homemade delight, this deeply satisfying brew has all the goodness of...

Get whisked away to an exotic locale where the sand seeps between your toes and you can hear the waves crashing nearby with Christopher Bean’s Toasted Island Coconut. Inspired by the allure of island living, this blend is sweet, light, and exotic. Brew...

Chocolate Peppermint Bark Flavored Coffee Can you say Cool Beans! Break out the cool taste of peppermint fused with our savory slow roasted coffee beans and dark chocolate. Our Peppermint Bark Coffee makes for an invigorating Peppermint Patty flavored...

Jamaica Me Nuts.  Go nuts over this exotic blend of fine Arabica and tropical island rum. Christopher Bean Coffee’s Jamaica Me Nuts is a sweet but strong coffee blend infused with the flavors of almond, hazelnut, and pecan, made more exciting by a...