Colombian Single Cup
- SKU:
- COL-SC-RE
- Roast:
- Medium Dark
- Body:
- Medium Heavy
- Altitude:
- 4200 FT
- Origin:
- SOUTH AMERICA
- Roast Meter:
- roast-428
- Process:
- WET HULLED / RACK DRIED
- Roast Level:
- 442
- Taste Profile:
- Chocolatey|Caramelly|Traditional|Everyday
Single Cup,Single Cup/Single Cup Regular Non Flavored,Coffee/Shop By Roast/Medium Dark
Colombian Single Cup
Colombian Supremo It’s not called supreme for no reason, the Colombian Supremo is indeed, one of the best coffees you’ll have the pleasure of drinking. Aromatic and rich, it delights all the senses with its well-balanced sweetness, distinct nuttiness, mellow acidity, and clean finish.
Grown in the volcanic mountains of Colombia and in perfect weather no less, Colombian Supremo Arabica beans are lighter in color and bigger in size compared to other coffee beans produced in South America. Even before they are roasted, they already give off a heavenly smell that is unique to its kind.
Christopher Bean’s Colombian Supremo comes with the Fresh Roast Guarantee so you can maximize your enjoyment - your coffee will only be roasted once the order has been placed.
Its coffee just the way you like it. Every single time you make it.
- BPA Free
- 100% Recyclable
- For use in any K-Cup® brewer you own
- 100% Arabica Coffee
- Comes with the Christopher Bean Fresh Roast Guarantee
- Always Roasted to order
- One 12 count box of single cups
Feel good about using a single serve cup that is 100% recyclable....
Regular K-cups are not recyclable and with over 16 billion sold, they are clogging up our landfills. Our cup solves that problem by being 100% recyclable and bring you a cup of use in any K-cup® brewer you own. Reduce waste without sacrificing convenience.
ROAST METER
This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.
WET HULLED / RACK DRIED
PROCESS
Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.
4200 FT
ALTITUDE
Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 1200 FT to 6,900 FT, depending on the region.
SOUTH AMERICA
REGION
We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.
OTHER DETAILS
100% ARABICA COFFEE
CHRISTOPHER BEAN FRESH ROAST GUARANTEE
ALWAYS ROASTED TO ORDER
AVAILABLE IN
12oz,2lb,5lb
AVAILABLE IN
WHOLE BEAN, GROUND and PERK PRESS COARSE
AVAILABLE IN REGULAR OR DECAFFEINATED
SUGAR-FREE
FAT-FREE
ONLY NON-GMO FLAVORINGS WERE USED
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