- Medium Heavy
- 4200-5200 FT
- INDONESIA / SOUTH AMERICA / AFRICA
- Roast Meter:
- WET HULLED / RACK DRIED / NATURAL PROCESS / SUN DRIED
- Roast Level:
- Taste Profile:
Coffee/Shop By Style/Non-Flavored Regular,Coffee/Shop By Style/Dark Roast & Espresso,Coffee/Shop By Style/Signature Blends,Coffee/Shop By Roast/Medium,Coffee
You’ve played hard, so sleep comes easy. Only the building excitement of a new day gives you pause before you drift off.
Waking before the sun, you pull the curtains. Sea gulls drift weightlessly above the gentle waves, barely visible against the pinkish sky. Patrolling the dawn. Just like you.
Salt, sand and the freshness of morning stirs your senses. It is so good to be alive!
The day is coming, but coffee comes before the day.
You reach for DAWN PATROL.
Bold as the sun, now peeking over the horizon and with an attitude that keeps your attention. Down to the last sip.
Dawn Patrol by Christopher Bean is a special brand of coffee designed for and around the concept of the Dawn Patrol. Celebrating each morning as a precious opportunity to open oneself to the nature that surrounds them. Dawn Patrol is a dark roast coffee. Beans are roasted in small batches to bring out their best qualities and accents. This is a premium full-bodied brew that is bold dark and rich.
For whether you are rising with the sun or relaxing in evening glow, the right coffee in your hand will open worlds before you. We have hand tailored this coffee profile to peak its flavors of dark baker’s chocolate with a caramelized sweetness and softened acidity. In addition, this coffee offers impressions of molasses and malted barley with light smoky finish.
So search out what drives you and set the tone for your day with Christopher Beans’ newest brand. Dawn Patrol: No beach out reach.”
One 12 ounce bag of coffee
This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.
WET HULLED / RACK DRIED / NATURAL PROCESS / SUN DRIED
Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.
Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 3,500 FT to 6,900 FT, depending on the region.
INDONESIA / SOUTH AMERICA / AFRICA
We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.
100% ARABICA COFFEE
CHRISTOPHER BEAN FRESH ROAST GUARANTEE
ALWAYS ROASTED TO ORDER
WHOLE BEAN, GROUND and PERK PRESS COARSE
AVAILABLE IN SWISS WATER PROCESS DECAF
ONLY NON-GMO COFFEE
For orders $60 or more
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