Kokopellimana Flavored Coffee

Kokopellimana

We dare you to find a blend that’s wilder than this. Inspired by the Hopi goddess of fertility called Kokopelli-mana - who just like his sensuous husband Kokopelli, seduced the village’s unmarried men - this flavored coffee promises intensity that will awaken your senses. Christopher Bean’s Kokopellimana combines premium Arabica and Kahlua with a generous mixing of chocolate and caramel, creating a strong but sweet blend with a smooth body. If you are looking for a drink to embolden you for day’s long and dusty ride, this is it.

The secret to the amazing taste of this blend lies in the high-grown Arabica beans from the Central and South Americas that were used. Using the proper preparation and roasting techniques, we have drawn out the best flavors these beans offer and put them in one fresh package for you.

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ROAST METER

This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.

WET HULLED / RACK DRIED

PROCESS

Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.

4200 FT

ALTITUDE

Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 1200 FT to 6,900 FT, depending on the region.

SOUTH AMERICA

REGION

We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.

OTHER DETAILS

100% ARABICA COFFEE

CHRISTOPHER BEAN FRESH ROAST GUARANTEE

ALWAYS ROASTED TO ORDER

AVAILABLE IN
12oz,2lb,5lb

AVAILABLE IN
WHOLE BEAN, GROUND and PERK PRESS COARSE

AVAILABLE IN REGULAR OR DECAFFEINATED

SUGAR-FREE

FAT-FREE

ONLY NON-GMO FLAVORINGS WERE USED

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