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For The Love Of Decaf

Posted by Christopher Brown on Sep 27th 2015

Great mornings with coffee from the Santa Barbara Estate

Cocoa, caramel, and black cherries, all in one steaming cup of Joe. Start your mornings with the exquisite yet well-balanced flavors of the Colombian Santa Barbara. Available decaffeinated, you can now enjoy the same great flavors with a smoother edge.

Colombia’s Santa Barbara Estate produces one of Colombia’s best coffee crops. The estate is located southwest of the Antioquia department and sits on volcanic soil which is known to be perfect for growing coffee. More than the ideal conditions of the estate’s location, it also holds dear its philosophy of choosing quantity over quality which is the true cornerstone of its success.

Get a taste of Colombia’s pride, freshly roasted of course, at the Christopher Bean Coffee store.

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