Hawaiian Kona
- SKU:
- KONA-KONA-BG-GR
- Grind:
- Ground
- Roast:
- Medium
- Altitude:
- 5000 FT
- Origin:
- HAWAII
- Roast Meter:
- HAWAIIAN-KONA
- Process:
- FULLY WASHED / PATIO SUN DRIED
- Roast Level:
- 434
- Taste Profile:
- Floral|Fruity|Citrus|Chocolatey|Caramelly
Coffee,Coffee/Shop By Style/Non-Flavored Regular,Coffee/Shop By Style/Region,Coffee/Shop By Roast/Medium
Hawaiian Kona
Taste the fruit of Hawaii’s old and sacred coffee-growing tradition with Christopher Bean’s Hawaiian Kona. Take heed that not all of Hawaii’s coffee produce is fantastic save for the small-farm Kona which is exceptional.
The Hawaiian Kona is grown in volcanic soil of the Kona region of Hawaii where the elite growers of this premium coffee respect their age-old ritual of climbing into the hills off of the Mamalahoa Highway and staring into the tall trees on which these special coffee beans grow. With the trees so high and willowy, the harvesters wield hooks to draw the cherries close enough to pick. From there, the beans are sun-dried. Christopher Bean offers only the highest-grade Hawaiian Kona so you can gaze out the window and enjoy a cup of this mild, balanced, fruity roast that will lift you by the lapels with its floral high notes and set you down gently with its enduring sweetness.
On top of that, we also offer the Fresh Roast Guarantee - we will roast your coffee only right before shipping so you get the freshest package that it packed with flavor.
100% Arabica Coffee
Comes with the Christopher Bean Fresh Roast Guarantee
One 12 ounce bag of coffee
Available in whole bean, drip universal, percolator coarse, and espresso fine
ROAST METER
This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.
FULLY WASHED / PATIO SUN DRIED
PROCESS
Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.
5000 FT
ALTITUDE
Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 1200 FT to 6,900 FT, depending on the region.
HAWAII
REGION
We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.
OTHER DETAILS
100% ARABICA COFFEE
CHRISTOPHER BEAN FRESH ROAST GUARANTEE
ALWAYS ROASTED TO ORDER
AVAILABLE IN
12oz,2lb,5lb
AVAILABLE IN
WHOLE BEAN, GROUND and PERK PRESS COARSE
AVAILABLE IN SWISS WATER PROCESS DECAF
SUGAR-FREE
FAT-FREE
ONLY NON-GMO COFFEE
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