Kenya AA Single Cup

$13.99

SKU:

KENYA-SC-RE

Roast:

Medium Dark

Body:

Medium

Altitude:

4200 FT

Origin:

SOUTH AMERICA

Roast Meter:

roast-428

Process:

WET HULLED / RACK DRIED

Roast Level:

438

Taste Profile:

Floral|Fruity|Citrus

Kenya AA Single Cup

Kenya AA Single Cup

KENYA AA KIRIMARA

Treat yourself to an exotic cup with Christopher Bean’s Kenya AA Kirimara. Wonderfully fragrant, winey, full-bodied, and bursting with a melodious blend of citrus, berry and floral flavors,there’s no wonder this coffee is considered as one of the most distinct in the world. Perfect for greeting the sunrise, or for kicking back after a long, hard day at work.

Named after the family-run estate in the Nyeri District of Mt. Kenya’s slopes, the outstanding Kenya AA Kirimara is grown in volcanic soil at an altitude of 4500 feet above sea level, and is 100% sun-dried. These conditions play a major role in giving this coffee an unforgettable flavor, full body, and tantalizing aroma that has become quite known all over the world. While coffee from Africa tends to be highly-acidic, the Kenya AA Kirimara champions above them for being perfectly-balanced. Plenty of coffee roasters agree that it is one of the best coffees ever grown.

Here at Christopher Bean Coffee, we believe that fresh is best. This is why our coffee comes with the Fresh Roast Guarantee - we will roast your order only right before shipping to ensure that the freshest package will get to your doorstep.

Its coffee just the way you like it. Every single time you make it.

BPA Free
100% Recyclable
For use in any K-Cup® brewer you own
100% Arabica Coffee
Comes with the Christopher Bean Fresh Roast Guarantee
Always Roasted to order
One 12 count box of single cups

Feel good about using a single serve cup that is 100% recyclable....

Regular K-cups are not recyclable and with over 16 billion sold, they are clogging up our landfills. Our cup solves that problem by being 100% recyclable and bring you a cup of use in any K-cup® brewer you own. Reduce waste without sacrificing convenience.

ROAST METER

This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.

WET HULLED / RACK DRIED

PROCESS

Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.

4200 FT

ALTITUDE

Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 3,500 FT to 6,900 FT, depending on the region.

SOUTH AMERICA

REGION

We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.

OTHER DETAILS

100% ARABICA COFFEE

CHRISTOPHER BEAN FRESH ROAST GUARANTEE

ALWAYS ROASTED TO ORDER

AVAILABLE IN
12oz,2lb,5lb

AVAILABLE IN
WHOLE BEAN, GROUND and PERK PRESS COARSE

AVAILABLE IN REGULAR OR DECAFFEINATED

SUGAR-FREE

FAT-FREE

ONLY NON-GMO FLAVORINGS WERE USED

Free Shipping

For orders $60 or more

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Kenya AA Single Cup