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Artisan Reserve Black Label

$13.99
SKU:
ARB-BG-12-GR
Roast:
Dark
Body:
Heavy
Grind:
Ground
Altitude:
4200-6900FT
Origin:
CENTRAL AMERICA / SOUTH AMERICA / AFRICA
Roast Meter:
BLACK-SCORPION
Process:
WET HULLED / RACK DRIED / NATURAL PROCESS / SUN DRIED
Roast Level:
455
Taste Profile:
Rich|Pungent|Smoky|Roasty

Choose Whole Bean Coffee

Grinder Price

$249.99

Coffee Price

$59.99

Discounted Amount

Bundles can not be combined with other discounts.

$49.99

Shipping

Free

Final Amount

$349

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Includes Free Shipping

Grab any Baratza grinder and score 10% off with code SAVE10B. Want an even bigger win? Bundle your grinder with a fresh 5lb bag of coffee and we’ll double your grinder discount to 20% off. Better grinder, Better coffee, Bigger.

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Coffee & Grinder Ship Separately

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Coffee,Coffee/Shop By Style/Non-Flavored Regular,Coffee/Shop By Style/Dark Roast & Espresso,Coffee/Shop By Roast/XX Dark

Artisan Reserve Black Label

Artisan Reserve – Black Label is crafted for those who appreciate coffee in its purest form. This non-flavored selection highlights the natural character of carefully sourced beans, roasted with precision to create a bold yet balanced cup.

The Black Label delivers a full-bodied experience with deep, classic coffee flavor. Expect rich roast notes, subtle complexity, and a smooth finish that never turns harsh. This is a coffee that stands on its own — no added flavors, no distractions — just quality beans and expert roasting.

Designed for everyday enjoyment but refined enough for true coffee purists, Artisan Reserve – Black Label performs beautifully across brew methods. From drip and pour-over to French press and cold brew, it maintains structure, depth, and clarity in every cup.

If you’re looking for a dependable, elevated coffee that showcases craftsmanship and restraint, Black Label earns its place in your daily rotation.

Cupping Notes 

Aroma: Roasted grain, subtle cocoa

Flavor: Bold coffee, balanced roast

Body: Full, structure

Finish: Smooth, clean, classic

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ROAST METER

This roast color meter provides a great reference in analyzing the roast degree of your coffee, giving you a measure of its consistency.

WET HULLED / RACK DRIED / NATURAL PROCESS / SUN DRIED

PROCESS

Most of our coffees undergo the typical coffee processing methods: sun-dried, rack dried, fully washed, wet-hulled, Co2 or Swiss water processed.

4200-6900FT

ALTITUDE

Altitude has a powerful effect on a coffee’s flavor profile. Our Arabica coffees are grown at a range of 1200 FT to 6,900 FT, depending on the region.

CENTRAL AMERICA / SOUTH AMERICA / AFRICA

REGION

We source our beans from some of the world’s best coffee-producing regions such as Indonesia, Central and South America, Africa, and the Caribbean.

OTHER DETAILS

100% ARABICA COFFEE

CHRISTOPHER BEAN FRESH ROAST GUARANTEE

ALWAYS ROASTED TO ORDER

AVAILABLE IN
12oz,2lb,5lb

AVAILABLE IN
WHOLE BEAN, GROUND and PERK PRESS COARSE

AVAILABLE IN SWISS WATER PROCESS DECAF

SUGAR-FREE

FAT-FREE

ONLY NON-GMO COFFEE

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